Red / McLaren Vale / The Peake Cabernet Sauvignon Shiraz
The Peake Cabernet Sauvignon Shiraz
McLaren Vale · Australia
Hickinbotham · 2018

The Peake Cabernet Sauvignon Shiraz

Perfect pairing
Pairs withred meat, game, hard cheeses
Glassware
Serving temperature17–18°C
€ 165members from € 148,50

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The Peake is Hickinbotham's flagship: the classic Australian Cabernet Sauvignon-Shiraz blend, made from vines more than a hundred years old growing on the same historic Clarendon vineyard.

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Free insured delivery from € 149 · Carefully packed and shipped
Wine profile
Taste styleDry
TanninHigh
AcidityMedium
AlcoholHigh
Body / TextureFull
Characteristics
StyleRed
Wine houseHickinbotham
GrapeCabernet Sauvignon · Shiraz
CountryAustralia
RegionMcLaren Vale
Year2018
AgeingFrench oak
Volume75 cl
Drinking window2026–2038
Item no.KW112518
StyleRed
Wine houseHickinbotham
GrapeCabernet Sauvignon · Shiraz
CountryAustralia
RegionMcLaren Vale
Year2018
AgeingFrench oak
Volume75 cl
Drinking window2026–2038
Item no.KW112518

Cabernet Sauvignon and Shiraz, from vines over 100 years old on the Clarendon vineyard. Ageing in French oak barrels for 24 months.

Store the bottles lying down in a cool, dark place at a constant temperature of 12-16°C. Avoid light and vibration. Consult the drinking window for the ideal moment to open.

Insured delivery on weekdays with PostNL, free from € 149. You receive a track-and-trace as soon as your order is on its way. For deliveries by PostNL, the courier checks the age (18+) and hands the parcel over only at the home address, to an adult, not to the neighbours.

You have a 14-day cooling-off period after receipt. Report your return via your account; as soon as your return label is ready you receive it by e-mail and can download it from your account. The return costs (€ 7,95) are deducted from your refund, unless the bottle arrived damaged or was delivered incorrectly: in that case we refund everything.

The wine house

Hickinbotham

McLaren Vale

The Hickinbotham vineyard in the Clarendon district is one of the most respected sites in McLaren Vale. Alan Robb Hickinbotham was Australia's very first lecturer in wine science at Roseworthy College. His son, builder and vigneron Alan David Hickinbotham, planted the vineyard in 1971 on the highest ground in the district. For decades the grapes went to others: the vineyard supplied fruit for iconic wines such as Penfolds Grange and Hardy's Eileen Hardy Shiraz, without ever appearing on the label itself. Only after its purchase by Jackson Family Wines did Hickinbotham gain a name of its own on the bottle. Winemaker Chris Carpenter, known for his Cabernet work in Napa Valley, has since travelled to Australia several times a year to make the wines here. Worth knowing: for decades almost nobody knew that part of the fruit behind Penfolds' most celebrated wine, Grange, came from this single vineyard site.

View the wine house →
Hickinbotham

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